This variety is distinguished by its seedlessness, attractive commercial appearance, high production potential, and clusters resistant to transport. Being an early to mid-season ripening variety, it can be cultivated in all vineyards across Romania. The variety shows good tolerance to frost (-20°C), good tolerance to drought and downy mildew, and moderate tolerance to powdery mildew. Its cultivation is recommended for expansion, as it is consumed fresh, as well as used for raisin production and processing (jam, compote). The grapes are resistant to transport and storage.