Argeș 123 – cultivar obtained through genetic selection in the Notorius cultivar population
Plant characteristics:
– Cultivar with determinate growth and medium vigor;
– Forms 5-6 inflorescences per plant (if the number of lateral shoots is reduced), with 5-6 flowers per inflorescence and 3-4 fruits in the inflorescence;
Fruit characteristics:
-Large fruits (average weight 270 g), flat, red in color (44 A), forms few seeds, high firmness, pleasant taste (average acidity of 3.5% g/l malic acid and 4.1% soluble dry matter), rich in antioxidants;
Ripening period:
– Late ripening cultivar;
Production:
– The plant can produce an average of 4 kg/plant;
Tolerance:
– It is tolerant to harmful organisms specific to tomatoes;
– Resistant to Meloydogine incognito;
– Recommended for classical or organic cultivation, in protected areas and in the field;
– Resistance to storage;
Production direction:
– suitable for fresh consumption and industrialization;
Maintainer: INCDBH Ștefănești