Ștefănești 22 – cultivar obtained through genetic selection in the Rila cultivar population
Plant characteristics:
– Indeterminate growth;
– Forms 8-12 inflorescences per stem, with 5-7 fruits on each truss;
Fruit characteristics:
– Very large fruit (average weight of 220 g), flattened in longitudinal section, green cap absent at maturity, bright red in color (44 A), with firm pulp, pleasant and balanced taste (average acidity of 3.1% g/l malic acid and 3.8% soluble dry matter); rich in antioxidants;
Ripening period:
– Late ripening cultivar;
Average production:
– High productivity per plant (over 3 kg);
Tolerance:
– High tolerance to harmful organisms specific to tomatoes;
– Recommended for classical or organic cultivation, in protected areas and in the field, with a training system;
Production direction:
– Suitable for fresh consumption and industrialization;
– Resistant to storage;
Maintainer: INCDBH Ștefănești